Raspberry, Lemon, & London Fog ~ Sugar Cubes for Spring

Teaspressa cubes are back with some fruit-forward flavors! Say hello to raspberry and to lemon. A lot of the flavors we have are a little more autumnal, so along with brightening up the colors in the shop it makes sense to give the flavors a similar treatment.

There will be some kits coming in a few weeks, but these singles are great to mix-and-match. Raspberry and lemon are both more versatile flavors, and can easily be used to sweeten teas, coffee, and cocktails in a multitude of ways.

I’ve actually been using the raspberry whenever I make DONA’s Cardamom Rose latte, or when I make cardamom rose tea. The lemon has been oddly refreshing in my morning cup of hot chocolate. I have always been a fan of Goodio’s Lemon flavor, so i felt it would translate well.