Haldi Doodh (Golden Milk) Masala

Haldi Doodh Masala directly translates to turmeric milk spice in English. Nowadays, you’ve probably heard it referred to as “Golden Milk.” This flavorful blend of spices has been drank for centuries and provides comfort and healing to the body and the spirit.

Sourced from 40 small regenerative family farms across India and Sri Lanka, the spices in this jar have been chosen for their flavor, freshness, and potency. This masala is vibrant and well-rounded with a base of high-curcumin Lakadong Turmeric (9.2%!) and Aranya Black Pepper for maximum absorption, with Makhir Ginger, Baraka Cardamom, and Peni Miris Cinnamon layered in for added warmth and deliciousness.

This 45g tin includes 18 tsp of the Haldi Doodh Masala, good for 13 cups of perfectly spiced haldi doodh. 

**Tip~ We love our haldi doodh prepared with a hearty cup of coconut milk!

Ingredients: Lakadong Turmeric, Makhir Ginger, Peni Miris Cinnamon, Iniya Cardamom, Aranya Black Pepper